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Zhuo (Adam) Chen
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Dr. Zhuo (Adam) Chen is a health economist with an expertise in China’s agriculture, labor and health policies. He earned his B.S. and M.Mgt. in Management Science from the University of Science and Technology of China, and his Ph.D. in Economics and M.S. in Statistics from the Iowa State University. His research on China’s agricultural efficiency and labor markets, as well as health inequality and social determinants of health in China, has appeared in China Economic Review, Papers in Regional Science, Social Science & Medicine, Contemporary Economic Policy, and The Chinese Economy. He has served as a member of the Board of Directors of the Chinese Economists Society for two terms (2007-2008 and 2012-2013). He has chaired the China Health Policy and Management Society (CHPAMS) Planning Committee since 2009. In that capacity, he edits CHPAMS’s online journal, China Health Review, and has been promoting health policy and systems sciences with support from the China Medical Board over the past four years.
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Public Health In China
Public Health in China: Bull’s Nose Ring Or Tail?
2020: Vol. 19, No. 2
The China-US Partnership to Prevent Spina Bifida
Review of The China-US partnership to Prevent Spina Bifida
2016: Vol. 15, No. 1
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